Crock-Cured Half Sours 750mL
Our signature Crock-Cured Half Sours are robust kosher dills like no other, our signature brine is lacto fermented to perfection in authentic Medalta stoneware. These tangy, sour pickles are “Seriously Seasonal” and only available from August until late October because thats our cucumber growing season here on Vancouver Island. Support our local farms and grab a jar when they are in stock. Enjoy!
Out of stock